Trip to the Sugar Bush

Spring has finally arrived! With the running of the sap, our homeschool groupdecided to take a trip to the sugar bush to see how maple syrup is made. We had a great time and, as you can see, all wore our very best clothes!

The owner of the sugar bush very kindly sent us home with a 20L pail of sap.  After boiling it down for a couple of days (Yes! DAYS!!) we were rewarded with 500ml of maple syrup. Yummy! And so much better than store bought; I don't even like maple syrup and yet still thought our pancakes that Sunday morning were the best I had ever had!